论文----中国科学院华南植物园

论文

发表年度	论文题目	刊物名称
2020	Can the anatomy of abnormal flowers elucidate relationships of the androecial members in the ginger (Zingiberaceae)?	EVODEVO
2020	Leaf photosynthesis and stomatal conductance acclimate to elevated [CO2] and temperature thus increasing dry matter productivity in a double rice cropping system	FIELD CROPS RESEARCH
2020	Trichothecene macrolides from the endophytic fungus Paramyrothecium roridum and their cytotoxic activity	FITOTERAPIA
2020	Eutyscoparols A-G, polyketide derivatives from endophytic fungus Eutypella scoparia SCBG-8	FITOTERAPIA
2020	Cytochalasans from endophytic fungus Diaporthe sp. SC-J0138	FITOTERAPIA
2020	Colletotryptins A-F, new dimeric tryptophol derivatives from the endophytic fungus Colletotrichum sp. SC1355	FITOTERAPIA
2020	Flavan-3-ols and 2-diglycosyloxybenzoates from the leaves of Averrhoa carambola	FITOTERAPIA
2020	Identification of two novel prenylated flavonoids in mulberry leaf and their bioactivities	FOOD CHEMISTRY
2020	Characterization of PLA-P3,4HB active film incorporated with essential oil: Application in peach preservation	FOOD CHEMISTRY
2020	Anthocyanin and spermidine derivative hexoses coordinately increase in the ripening fruit of Lycium ruthenicum	FOOD CHEMISTRY
2020	Modification of structural, physicochemical and digestive properties of normal maize starch by thermal treatment	FOOD CHEMISTRY
2020	Delaying the biosynthesis of aromatic secondary metabolites in postharvest strawberry fruit exposed to elevated CO2 atmosphere	FOOD CHEMISTRY
2020	Characterization of two tea glutamate decarboxylase isoforms involved in GABA production	FOOD CHEMISTRY
2020	Transformation of catechins into theaflavins by upregulation of CsPPO3 in preharvest tea (Camellia sinensis) leaves exposed to shading treatment	FOOD RESEARCH INTERNATIONAL
2020	Revealing Further Insights on Chilling Injury of Postharvest Bananas by Untargeted Lipidomics	FOODS
2020	Melatonin Enhances Cold Tolerance by Regulating Energy and Proline Metabolism in Litchi Fruit	FOODS
2020	Enzymatic Reaction-Related Protein Degradation and Proteinaceous Amino Acid Metabolism during the Black Tea (Camellia sinensis) Manufacturing Process	FOODS
2020	Bioclimatic distance and performance of apical shoot extension: Disentangling the role of growth rate and duration in ecotypic differentiation	FOREST ECOLOGY AND MANAGEMENT
2020	Effects of diversity, climate and litter on soil organic carbon storage in subtropical forests	FOREST ECOLOGY AND MANAGEMENT
2020	Soil carbon dynamics in different types of subtropical forests as determined by density fractionation and stable isotope analysis	FOREST ECOLOGY AND MANAGEMENT
2020	Whole-plant water hydraulic integrity to predict drought-induced Eucalyptus urophylla mortality under drought stress	FOREST ECOLOGY AND MANAGEMENT
2020	Soil organic carbon turnover following forest restoration in south China: Evidence from stable carbon isotopes	FOREST ECOLOGY AND MANAGEMENT
2020	Divergent effects of a 6-year warming experiment on the nutrient productivities of subtropical tree species	FOREST ECOLOGY AND MANAGEMENT
2020	Stand attributes or soil micro-environment exert greater influence than management type on understory plant diversity in even-aged oak high forests	FOREST ECOLOGY AND MANAGEMENT
2020	Effects of winter chilling and photoperiod on leaf-out and flowering in a subtropical evergreen broadleaved forest in China	FOREST ECOLOGY AND MANAGEMENT
2020	Species dominance rather than species asynchrony determines the temporal stability of productivity in four subtropical forests along 30 years of restoration	FOREST ECOLOGY AND MANAGEMENT
2020	Contribution of Xylem Anatomy to Tree-Ring Width of Two Larch Species in Permafrost and Non-Permafrost Zones of Siberia	FORESTS
2020	Reduced Lignin Decomposition and Enhanced Soil Organic Carbon Stability by Acid Rain: Evidence from C-13 Isotope and C-13 NMR Analyses	FORESTS
2020	Influence of Vegetation Restoration on Soil Hydraulic Properties in South China	FORESTS
2020	Phenological Differentiation in Sugar Maple Populations and Responses of Bud Break to an Experimental Warming	FORESTS