| 2014 |
Transcriptional Repression by Histone Deacetylases in Plants |
MOLECULAR PLANT |
| 2014 |
An Open-Source System for In Planta Gene Stacking by Bxb1 and Cre Recombinases |
MOLECULAR PLANT |
| 2014 |
Xylem formation can be modeled statistically as a function of primary growth and cambium activity |
NEW PHYTOLOGIST |
| 2014 |
Adaptive and nonadaptive genome size evolution in Karst endemic flora of China |
NEW PHYTOLOGIST |
| 2014 |
Penicillitone, a Potent in Vitro Anti-inflammatory and Cytotoxic Rearranged Sterol with an Unusual Tetracycle Core Produced by Penicillium purpurogenum |
ORGANIC LETTERS |
| 2014 |
Genes for iron-sulphur cluster assembly are targets of abiotic stress in rice, Oryza sativa |
PLANT CELL AND ENVIRONMENT |
| 2014 |
Natural Occurrence, Analysis, and Prevention of Mycotoxins in Fruits and their Processed Products |
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION |
| 2014 |
China's 19-year city-level carbon emissions of energy consumptions, driving forces and regionalized mitigation guidelines |
RENEWABLE & SUSTAINABLE ENERGY REVIEWS |
| 2014 |
Nitrogen and phosphorus addition impact soil N2O emission in a secondary tropical forest of South China |
SCIENTIFIC REPORTS |
| 2014 |
Increasing active biomass carbon may lead to a breakdown of mature forest equilibrium |
SCIENTIFIC REPORTS |
| 2014 |
Methane uptake in forest soils along an urban-to-rural gradient in Pearl River Delta, South China |
SCIENTIFIC REPORTS |
| 2014 |
Response of soil respiration and ecosystem carbon budget to vegetation removal in Eucalyptus plantations with contrasting ages |
SCIENTIFIC REPORTS |
| 2014 |
Knockdown of LjIPT3 influences nodule development in Lotus japonicus |
PLANT AND CELL PHYSIOLOGY |
| 2014 |
Phenolics and sesquiterpenes from litchi pericarp |
JOURNAL OF FUNCTIONAL FOODS |
| 2014 |
Phenolic constituents from Isodon lophanthoides var. graciliflorus and their antioxidant and antibacterial activities |
JOURNAL OF FUNCTIONAL FOODS |
| 2014 |
Identification of sesquilignans in litchi (Litchi chinensis Sonn.) leaf and their anticancer activities |
JOURNAL OF FUNCTIONAL FOODS |
| 2014 |
Identification of flavonoids in litchi (Litchi chinensis Sonn.) leaf and evaluation of anticancer activities |
JOURNAL OF FUNCTIONAL FOODS |
| 2014 |
Composition and serum antioxidation of the main flavonoids from fermented vine tea (Ampelopsis grossedentata) |
JOURNAL OF FUNCTIONAL FOODS |
| 2014 |
Production of nigragillin and dihydrophaseic acid by biotransformation of litchi pericarp with Aspergillus awamori and their antioxidant activities |
JOURNAL OF FUNCTIONAL FOODS |
| 2014 |
Effects of experimental nitrogen and/or phosphorus additions on soil nematode communities in a secondary tropical forest |
SOIL BIOLOGY & BIOCHEMISTRY |
| 2014 |
High clay content accelerates the decomposition of fresh organic matter in artificial soils |
SOIL BIOLOGY & BIOCHEMISTRY |
| 2014 |
Thermal acclimation of organic matter decomposition in an artificial forest soil is related to shifts in microbial community structure |
SOIL BIOLOGY & BIOCHEMISTRY |
| 2014 |
Biochar alters the resistance and resilience to drought in a tropical soil |
ENVIRONMENTAL RESEARCH LETTERS |
| 2014 |
Stand characteristics and water use at two elevations in a sub-tropical evergreen forest in southern China |
AGRICULTURAL AND FOREST METEOROLOGY |
| 2014 |
Responses of nitrous oxide emissions to nitrogen and phosphorus additions in two tropical plantations with N-fixing vs. non-N-fixing tree species |
BIOGEOSCIENCES |
| 2014 |
CO2 uptake of a mature Acacia mangium plantation estimated from sap flow measurements and stable carbon isotope discrimination |
BIOGEOSCIENCES |
| 2014 |
Anti-inflammatory cyclopeptides from exocarps of sugar-apples |
FOOD CHEMISTRY |
| 2014 |
Production of quercetin, kaempferol and their glycosidic derivatives from the aqueous-organic extracted residue of litchi pericarp with Aspergillus awamori |
FOOD CHEMISTRY |
| 2014 |
Respiratory activity and mitochondrial membrane associated with fruit senescence in postharvest peaches in response to UV-C treatment |
FOOD CHEMISTRY |
| 2014 |
Legume-soil interactions: legume addition enhances the complexity of the soil food web |
PLANT AND SOIL |
| 2014 |
Occurrence of Glycosidically Conjugated 1-Phenylethanol and Its Hydrolase beta-Primeverosidase in Tea (Camellia sinensis) Flowers |
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY |
| 2014 |
Flavonoids from the Pericarps of Litchi chinensis |
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY |
| 2014 |
The spatial genetic pattern of Castanopsis chinensis in a large forest plot with complex topography |
FOREST ECOLOGY AND MANAGEMENT |
| 2014 |
Energy status of kiwifruit stored under different temperatures or exposed to long-term anaerobic conditions or pure oxygen |
POSTHARVEST BIOLOGY AND TECHNOLOGY |
| 2014 |
Natural hybridization, introgression breeding, and cultivar improvement in the genus Actinidia |
TREE GENETICS & GENOMES |
| 2014 |
Chloroplast diversity and population differentiation of Castanopsis fargesii (Fagaceae): a dominant tree species in evergreen broad-leaved forest of subtropical China |
TREE GENETICS & GENOMES |
| 2014 |
Phylogenetic position of Guihaiothamnus (Rubiaceae): Its evolutionary and ecological implications |
MOLECULAR PHYLOGENETICS AND EVOLUTION |
| 2014 |
Phylogeny and character evolution of the fern genus Tectaria (Tectariaceae) in the Old World inferred from chloroplast DNA sequences |
MOLECULAR PHYLOGENETICS AND EVOLUTION |
| 2014 |
Cytotoxic and Antibacterial Quinone Sesquiterpenes from a Myrothecium Fungus |
JOURNAL OF NATURAL PRODUCTS |
| 2014 |
Footprints of divergent selection in natural populations of Castanopsis fargesii (Fagaceae) |
HEREDITY |